Hotel Niza is owned by the family of one of San Sebastian’s favourite sons Eduardo Chillida. The renowned Spanish sculptor and whose work can be seen in the halls and common areas. This provides guests with a closer look at his abstract art.
Small but personal
Hotel Niza is a small, personal hotel of great charm. It’s a ten-minute stroll to the vibrant pintxos bars and excellent restaurants that San Sebastian is renowned for.
The hotel’s Naru Restaurant is run by the popular young chef Iñigo Peña. It exudes quality and creativity producing traditional cuisine with a modern touch. You will find strong connections to its roots, the Bay of Biscay and Basque gastronomy.
The bar features large picture windows along with a summer terrace ideal for enjoying a drink. A pleasant outdoor meal against the lovely backdrop of La Concha Bay can also be enjoyed.
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